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Step into a world of culinary artistry with Flowers on a Plate, an inspiring cookbook that draws from the endless abundance of Parisian flower markets. This beautifully curated guide introduces the delicate art of cooking with edible flowers, offering recipes and techniques to elevate your everyday meals with floral flair.
Celebrate the beauty of florals in the kitchen and toast to culinary creativity with a glass of Kir floral. Flowers on a Plate is a must-have for those who appreciate the artistry of fine cooking.